SE Texas Times

Beaumont, Texas (March 1, 2023) – The Beaumont Convention and Visitors Bureau (CVB) is excited to announce the fifth annual #EATBMT Restaurant Week, March 2-12, 2023. The 10-day event will showcase 60+ local restaurants in the Golden Triangle and celebrate the area’s diverse culinary scene, with restaurants offering special fixed menus for $10, $20, and $30 for dine-in or take-out.

“The Beaumont Convention and Visitors Bureau has always touted the local food scene as a staple of our community,” said Beaumont CVB Director of Marketing Christina Lokey. “It’s more important than ever to support your favorite local eatery so we can make sure their doors stay open and we can continue to get our favorite bites.”

Now in its fifth iteration, EATBMT Restaurant Week has been record-setting each year, with most participating restaurants seeing a 7-18% increase in revenue. “We are continuing to increase the number of restaurants participating each year,” said Dean Conwell, Beaumont CVB Executive Director. “We host Restaurant Week for the hope of continued success of our local restaurants and additional support from our community.”

With the help of Lauren Bebeau of SETXfoodies and Passion PR, the event continues to grow as citizens, visitors, and restaurant owners recognize the value in celebrating and supporting our local culinary scene and small business owners. Special events planned throughout the week include a meet and greet with Muralfest artists at Pour09, family night at 5 Under Golf Center, burger specials at Daddios and Novroskys, Salsa Night at Cotton Creek Winery, brunch at Bruno’s Grill, and others. Follow our social media channels @VisitBeaumontTX for more information and announcements coming soon.

Participating restaurants, menus, events, and details can be found at https://www.beaumontcvb.com/restaurantweek/.

About Visit Beaumont: On the border between Louisiana and the Lone Star State, Beaumont is a little bit Cajun, a lot Texan, and 100% unique to the South. Explore the bayous, birding, and unique culinary landscape and see where the world was changed forever in one of America’s original Boomtowns.

Original source can be found here.